Yes, I am in high school. A very rigorous private high school that I love, might I add. It’s a wonderful experience for me, but it is very challenging. I’m trying to keep everything together while making sure I don’t turn in a cake recipe to my English teacher and post an analytical literary dissertation on my food blog. Aah, the balancing act. Caffeine and I are very good friends.
My Go-To Grain Free Cookie Formula
Protein Ice Cream
Cheesecake Cookies Squared
Homemade Vegan Bisquick
Healthy How to: Make Low Calorie Brown Rice
The Best Way to Make Tofu
Grain-Free Apple Cinnamon Scones
How to Make Friends: Homemade Chocolate