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Grain Free Cookie Dough Dip

Filed Under: Uncategorized

By Kelly M 2 Comments Jump to Recipe

This is the grain free version of Healthy Cookie Dough Dip. Please see the full post here.

Yield: 1 1/2 cups

Grain Free Cookie Dough Dip

10 minPrep Time:

10 minTotal Time:

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Ingredients

  • 1/2 cup coconut flour
  • 1 cup unsweetened applesauce or mashed banana
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon molasses
  • 2/3 cup unsweetened almond milk
  • sweetener, to taste (This will vary depending on whether you use applesauce (less sweet) or mashed banana (more sweet). You can use cane sugar, erythritol, or stevia.)
  • 1 ounce dark chocolate, chopped

Instructions

  1. In a large bowl, combine the coconut flour and applesauce or mashed banana until uniform. Add in the vanilla extract, molasses, and SLOWLY the almond milk until the desired cookie dough consistency is reached. Sweeten to taste. Stir in the chopped dark chocolate. Chill until ready to serve. That's it! All you have to do now is devour.

Notes

Nutritional information calculated with applesauce and calorie free sweetener.

7.8.1.2
295
https://www.foodiefiasco.com/grain-free-cookie-dough-dip/

Nutrition

Calories: 18 cal

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Filed Under: Uncategorized

About Kelly M

« Whole Wheat Speculoos (Biscoff) Cookies
Grain Free Cinnamon Rolls »

Comments

  1. Abbie says

    October 25, 2013 at 11:46 am

    Awesome. Thank you so much for all your amazing recipes, and then also making most of them gluten free! You are a saint (I mean it!) Are you really 15? I love your blog and recipes, one of the best I have found that is delicious, but so, so healthy!
    Reply

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  1. Healthy Cookie Dough Dip - Foodie Fiasco says:
    September 29, 2013 at 11:02 pm
    […] note: The following recipe is NOT gluten or grain free, so please click for the recipe that […]
    Reply

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