Açai Yogurt Bowl
Author: Phoebe Sanders
Recipe type: Breakfast
Cuisine: Brazilian
Prep time:
Total time:
Yield: 3 servings
- 12 ounces 0% Greek yogurt
- 100 grams frozen açai berries
- ½ banana
- 5 drops liquid stevia
- 4 ice cubes
- ½ cup of favorite granola or muesli (We use our perfect granola recipe. Plus it's low carb!)
- 6 ounces blueberries
- 2 tablespoons reduced fat unsweetened coconut
- Defrost the acai berries and place in blender. Add banana, stevia, ice and yogurt and blend completely, being careful not to over-process.
- Put the acai mixture into two or three bowls and garnish evenly with granola, blueberries, and coconut. Voila!
Serving size: 1 bowl Calories: 210
Recipe by Foodie Fiasco at https://www.foodiefiasco.com/homemade-acai-bowl/
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